There was an article from CNN Travel this week '10 things Taiwan does better than anywhere else'. Nearly half of the topics were food related. I could not have agreed more. The Taiwanese food scene has pizzazz or 'bozazz' :) After the jet lag torment, I finally bounced back higher and greater making these delicious sweet yam gnocchi in ginger soup - a Taiwanese favorite for combating cold weather.
Sunday, January 19, 2014
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